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Learn to Homebrew Day 2019
Blog, Events, Homebrew

Celebrate ‘Learn to Homebrew Day’ in Utah

Tim Haran/November 1, 2019November 1, 2019 /Leave a comment

Learn to Homebrew Day 2019 is Nov. 2.  It’s a day when thousands of would-be brewers gather to learn about the hobby of homebrewing. In 1999, the American Homebrewers Association established Learn to Homebrew Day “to promote the most rewarding and delicious activity of all time — homebrewing.” The annual…

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Blog, Homebrew, News

Beehive Brewoff 2019: Congrats to the Winners

Tim Haran/September 9, 2019October 31, 2019 /Leave a comment

Winners were announced at the 11th Annual Beehive Brewoff at The Bayou on Sunday. Landon Jeffery, who took home nine medals, including five gold, beat out 110 other brewers to earn the title of Best Brewer in Utah. Jeffery, who’s slated to be the brewer when Ogden River Brewing opens early next…

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Blog, Homebrew

Utah Homebrewers Advance to NHC Finals

Tim Haran/June 26, 2019August 1, 2019 /Leave a comment

When Scott Anderson learned he’d won gold at the 2017 National Homebrew Competition (NHC), he messaged his dad and brewing partner. “I was just coming off the golf course and got a text from Scott with a video of the announcement,” Dave Anderson remembers. “I thought, wow, we did great…

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Off-Flavors Tasting - Featured 2 - Utah Beer News
Blog, Education, Homebrew

Can You Identify Off Flavors in Your Beer?

Tim Haran/January 14, 2019February 22, 2019 /Leave a comment

To truly enjoy beer, it’s important to fine tune your senses. Sight, smell, and taste all play a part in the overall beer-drinking experience. It’s fun (and helpful) to identify pleasant aromas and flavors — citrus, pine, chocolate — but that’s only half the game. The other half is identifying,…

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About Utah Beer News

Utah Beer News strives to deliver stories from brewers, breweries, and everyday imbibers who share a passion for craft beer. Founded in 2018, Utah Beer News is written by and for craft beer lovers. Tim Haran, the site’s primary author, grew up in Utah and spent several years as a newspaper journalist before switching gears to become a director of social media. He’s an avid homebrewer and enjoys learning and writing about the artistic and business aspects of the craft beer industry.

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