Utah Beer News is nine months old. We officially launched during American Craft Beer Week 2018 (though we’d published a few posts prior to that). In that time, we’ve written 100 articles and have published 14 podcast episodes. We’ve shared content across Facebook, Twitter, and Instagram. We’ve had the opportunity to chat with brewers, breweries, and…
Welcome to Beer Tastings, a series in which Utah Beer News highlights an interesting (and tasty) local brew. This time: Four-for-the-price-of-one! Wasatch Kick-Back Series from Wasatch Brewery. What are you drinking? Let us know! Beer Tastings: Kick-Back Series It’s easy to get caught up in the new-brewery buzz. Everyone likes new. But there’s something to be said for…
Beer & Books is a semi-regular series featuring thoughts and opinions on books about beer. Oftentimes, books mentioned here often won’t be new releases. Rather, they’re simply what we’re reading at the time, usually with a cold brew in hand. We rate them on a five-star scale. We’re always looking to add to our library….
Updated Feb. 8 with additional comments after SB132 passed a Senate committee hearing. It could be last call for Utah’s longstanding 3.2% beer law if a bill brought before the state legislature passes. The measure (SB132), sponsored by Jerry Stevenson, R-Layton, would allow for Utah’s grocery and convenience stores to sell beer containing up to 4.8% alcohol…